Sarah Anjum Bari

It wasn’t until 2001 that a Bollywood film would unpack for me how friendship truly works—friendship that goes beyond the melodrama of a Sholay or a Kuch Kuch Hota Hain, that navigates the trickier terrains of conflict, miscommunication, and the clashing of irrational egos in everyday life. Farhan Akhtar’s Dil Chahta Hai (2001) turned 20 this year, but it remains a cult classic not only because it revolutionised storytelling in the Indian film industry of its time, earning a place in university syllabi on filmmaking, but also because it introduced a genre and way of thinking that was missing from Bollywood films until then.

Fifty years old this year, the country represented in 'Golden: Bangladesh at 50' (UPL, 2021) is haunted, still, by all that it has survived, and it takes a look at all that it continues to breed, ranging from the festering to the hopeful. And so it follows that the collection feels wonderfully young, even as it comprises some of the most experienced and eminent of our writers, from Neeman Sobhan and Lubna Marium to Arif Anwar, Shazia Omar, Nadeem Zaman, Sabrina Ahmad, and many more.

I think it started, at least for us kids of the ’90s, with the Harry Potter franchise.

At every step of her journey in the MasterChef kitchen—from her fried sardines with beetroot and blood orange to a date-nestled, ice cream infused paan and panta bhaat with aloo bhorta—Kishwar Chowdhury has talked about writing a cookbook for Bangladeshi recipes as her ultimate dream. In this episode of Star Book Talk, Daily Star Books editor Sarah Anjum Bari talks about food, books, and cookbooks with Kishwar Chowdhury.

From watching the judges taste her fried sardines with beetroot and blood orange to witnessing the triumph of a a date-nestled, ice cream infused paan and panta bhaat with aloo bhorta, the journey of Bangladeshi-Australian Chef Kishwar Chowdhury has been one of pride and inspiration to everyone watching.

In an episode of Star Book Talk aired live on Friday, July 9, author-anthropologist Tahmima Anam and DS Books Editor Sarah Anjum Bari discussed Anam’s latest novel, The Startup Wife (Penguin India, 2021). They discuss writing tactics, feminism in literature, and Anam’s influences on the path to becoming an award-winning author.

Earlier this week, in a break from work-related correspondence, I sent author Tahmima Anam a personal email. I told her I was writing to her “as a reader” this time, because after months of scarfing down books for the sole purpose of writing reviews, The Startup Wife (Penguin India, 2021) made me forget that I was reading it for work.

In a detour from all the genres and topics that we review on this page, this monthly column on short stories is a little treat to ourselves—a short and delicious reminder of what the simple act of storytelling can accomplish.

It was during the peak of the coronavirus crisis, amidst the punishing heat of June, that we geared up to launch Daily Star Books on this very day in 2020.

Nostalgia, yes, but also a degree of ambivalence.

In 1857, a wave of uprisings sparked through India in a bid to overthrow the British rulers. The Sepoy Mutiny was the first time Indian soldiers rose against the British East India Company in the face of corruption and unjust social reforms—including ruthless land taxes that unfairly penalised the working class.

“Kichudin jabot Dhakay cholchhe prochur gorom, abar eki shathe shaolar gondho chorano brishti hochhe.” The incessant heat and rainfall, the month of May, the lull of Eid holidays and the call of books, films, and music are just some of the elements that make Apurba Jahangir’s Footnotes (Subarna, 2021) a fitting read for this time of the year.

“Muktishongram-e ami jog diyechhilam bishuddho ekjon biplobi hishebe”.

The River Tales (2021) is a series of graphic novels for children, commissioned by Asia Foundation’s ‘Let’s Read Asia’ digital library project and produced by HerStory Foundation in an effort to raise awareness about Bangladesh’s heritage and culture. Sarah Anjum Bari, editor of Star Books, speaks to Katerina Don, curator at HerStory Foundation, writer Anita Amreen, and artist Sayeef Mahmud about their processes of research, writing, and graphic designing for the series.

History often has a way of challenging our biases towards our present. Perhaps the one thing common to humans of all generations is our steadfast belief that our own time, unlike any other time in the past, is the most developed, the most inspiring.

On February 22, 2021, The British Library hosted “Sultana’s Dream: Contemporary Fiction of Bangladeshi Origin”, a free virtual session on Rokeya Sakhawat Hossain’s feminist utopian novella.

While writing a text, a literary text in particular, many authors tend not to think about its afterlife. Imagining, experiencing, and putting the story down on paper takes precedence during those moments of creation.

For anyone looking to immerse themself in the literary culture of Bangladesh, Professor Razia Khan Amin’s name and presence are unavoidable.

On October 9, 1965—a day before the World Children’s Day celebrations—the Engineering Institute of Dhaka rang with the melody of young voices, their footfalls and bright costumes. Children from across the two Pakistans had been invited to take part in a competition of musical performances.

Having lost his family, the journey of a Muslim man digging a hundred graves to enter shapes the story of The Grave, the first Bangladeshi film to be made in English.