Fish, local and gourmet
11 October 2021
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Food & Recipes
Kebabs mouth-watering grilled delicacies
19 July 2021
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Food & Recipes
The perfect dynamic duos for your Eid table
12 July 2021
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Deshi Mix
Flavourful kachchi recipes for Eid
12 July 2021
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Deshi Mix
Delicious rice recipes for Eid
12 July 2021
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Deshi Mix
Dishes with the magic of chilli peppers
21 June 2021
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Food & Recipes
Iftar recipes using sunflower oil
19 April 2021
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Food & Recipes
Healthy Desserts
19 April 2021
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Food & Recipes
Promotional Content / Snacks
19 April 2021
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Food & Recipes
Dishes that go great with pickles
19 April 2021
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Food & Recipes
Traditional Feasting
The word 'kebab' is derived from an Arabic word 'Cabob' which means 'to burn or char'. Most of the famous kebabs like Galouti, Shami and Kakori originated in the Royal kitchens.
17 August 2015
Soupy-licious
Blend lemongrass, garlic, lime leaves, ginger, and 2 chillies in a food processor until a fine paste forms.
10 August 2015
Mad about noodles!
Noodles are a staple in many cultures.
3 August 2015
Not ‘deshi’ at all
A non baked cake that's perfect for making for children. You can also pick and mix the filling to suit your taste.
27 July 2015
Mangolicious iftar
A shake is a sweet cold beverage which is usually made from milk, ice cream or iced milk and flavouring or sweeteners such as caramel sauce, chocolate sauce, fruit syrup or fresh fruit.
6 July 2015
DINNER AT IFTAR
Iftar is one of the oldest religious rituals followed by Muslims all over the world. It is tradition that a Muslim first break the fast with dates and either water or a drink. After that they have a proper meal.
29 June 2015
SUMMER TIME IFTAR RECIPES
Tradition vis-à-vis health. The perennial dilemma of iftar during Ramadan. And this year Ramadan will coincide with a blazing summer and a torrential monsoon. Our columnist Selina Parveen offers an extensive affair with
15 June 2015
Sugar Rush
Powdered milk or dried milk is a manufactured dairy product made by evaporating milk to dryness.
8 June 2015
Treats for the blessed night
SHAB-E-BARAT brings with it a mixture of emotions – of piety, sharing and gastronomy. Celebrated with great religious fervour in this
25 May 2015
FOR THE BLUE-EYED BOY
Jamai Sashti is a very special occasion in the Bengali culture. A grand feast is prepared to mark this occasion and the festival lays foundation for a strong family bonding.
18 May 2015
BOISHAKHI LUNCH
A typical Bengali new year lunch may comprise the following items. These are rice, fish curry, daal, shaak bhaji, chutney, meat, etc.
6 April 2015
The dawn of a new year
People celebrate this cultural festival starting their day having breakfast with panta-ilish.
30 March 2015
Banging the drum for the drumstick
Drumsticks are pods of plants called moringa oleifera, known as sajna in Bangladesh.
23 March 2015